Wynn Master Class
Friday, November 8 at 2 p.m.
Create pies that are as artful as they are delicious when you attend this master class led by two of The Wynn’s master pastry chefs, Alicia Frick and Felipe Borchardt, who will offer pro tips on everything from light, flaky crusts to luscious fillings. In this intimate, interactive class, learn the secrets of crafting classic pies while also elevating your skills with rustic galettes, decorative crusts and other expert flourishes, all guaranteed to create applause-worthy pies for the holidays.
The Wynn Pastry Shop at 2 p.m. $175 per person, including tax and gratuities.
For reservations please call (702) 770-7070.