Star chef Min Kim unmasks the flavors of the Far East at Mizumi, with ocean fresh sushi, sashimi and modern Japanese specialties. The entire Forbes Travel Guide Four-Star Award-winning restaurant looks out over private Japanese gardens surrounding an idyllic koi pond with a 90-foot waterfall. For a private al fresco dining experience, reserve the floating pagoda table, accessible by a private path through lush gardens.
Mizumi is open for dinner service Sunday through Thursday from 5:30 pm to 10 pm and Friday & Saturday from 5:30 to 10:30 pm.
Business casual attire is required. For ladies, the attire is dressy and elegant; for gentlemen, collared shirts or polos are required. Shorts, sports apparel and open shoes are not permitted. Children under five are not permitted.
To make a reservation by phone, call (702) 770-3320.
For client dinners, welcome receptions and more, our chefs and events team partner to create custom menus served in uniquely designed private dining rooms.