Thursday, October 8
Costa di Mare
Discover the ease and joy of creating handmade pastas with Costa di Mare executive chef Mark LoRusso and his team of pasta artisans. You will learn how to create, knead, roll and cut perfect pasta dough; how to fill ravioli and create hand made garganelli. As the perfect finish, enjoy the results of your efforts at a casual, delicious lunch.
To reserve your space please call on our Concierge (702) 770-7070 or by email to: firstname.lastname@example.org