It’s often said that appetizers are the new entrees, with antipasti, tapas and other delectable small bites popping up on menus everywhere. Introducing small plates into your at-home entertaining can make a big impression. Billy DeMarco, executive chef of La Cave inside Wynn, invites you to an exclusive culinary demo and tasting inspired by the restaurant’s delectable small plates menu. Perfect for sharing and pairing with wines or craft brews, these ideas are sure to elevate your next party at home. A casual tasting of dishes will follow the class. Participants must be 21 or older.