Perfect Danish Pastry
Wynn Danish Pastry Kitchen
Thursday
May
7
11 a.m.
From buttery croissants to decadent cinnamon rolls, Wynn’s Danish pastry kitchen produces over 16,800 freshly baked treats each week. Join us as Wynn’s Danish pastry chef Diego Cubas shares his tips and best techniques for achieving professional results when baking pastries as home. This in-kitchen interactive class is limited to just 12 participants and includes a tasting of irresistible treats.
Thursday, May 7, 11 a.m., Wynn Danish Pastry Kitchen.
Reservations Required
To reserve your space please call our Concierge at (702) 770-7070 or make a reservation by email at [email protected].