Continental Breakfasts
Offered to a minimum of 10 guests; designed to last up to 1½ hours maximum; limited to items consumed within the meeting room during service; does not include table service or seating for the entire group.
Wynn Signature Continental 47 pp
Freshly Squeezed Orange and Grapefruit Juices
Seasonal Fresh Fruits and Berries
Individual Yogurts
Artisan Breakfast Pastries with Butter and Preserves
Bagels: Plain, Sesame, and Everything with Plain and Vegetable Cream Cheese
Toast station to include White, Wheat, and Rye sliced breads
La Colombe Coffees and Forté Teas
European Continental 48 pp
Freshly Squeezed Orange and Grapefruit Juices
Mélange of Diced Fruits with Fresh Berries
Assorted Petite Cronuts to include Glazed, Cinnamon Sugar, and Blueberry
Individual Bircher Muesli with Greek Yogurt, Green Apple, Dried Fruit Preserves, and Toasted Almonds
Toast Station to include White, Wheat, and Rye Sliced Breads with Butter and Preserves
La Colombe Coffees and Forté Teas
Fresh Start Continental 46 pp
Freshly Squeezed Orange and Grapefruit Juices
Green Juice with Cucumber, Spinach, and Apple
Seasonal Diced Melons with Mango, Berries, and Kiwi
Assorted Seasonal Muffin Tops
Build your own Yogurt Parfait, with local Honey and Wheat-free Granola
La Colombe Coffees and Forté Teas
Breakfast Sammies
Priced per item, added to any continental or breakfast buffet, minimum order of 10 per selection
Breakfast Empanada 17 ea
Chorizo, Egg, and Cheese Breakfast Empanada with Diced Russet Potatoes and Roasted Tomato Salsa on the side.
Southwest Breakfast Burrito 17 ea
Griddled Southwest Breakfast Burrito with Scrambled Eggs, Applewood-Smoked Bacon, Monterey Jack Cheese, and Yukon Potato on locally made Flour Tortilla served with Roasted Tomato Salsa on the side (+$2 for Gluten-Free Tortilla)
Croissant Breakfast Sandwich 17 ea
Croissant Breakfast Sandwich with Applewood smoked Bacon, Rosemary Ham, Fried Egg, and Herbed Mayonnaise
Pretzel Breakfast Bun 17 ea
Pretzel Breakfast Bun with Herbed Frittata, Housemade Country Sausage, Wilted Arugula, and Creamy Whole-grain Mustard Sauce
Quiche 17 ea
Organic Farm Egg Quiche with Applewood Smoked Bacon Batons, Savory Leeks, and Gruyère Cheese
Vegetarian Sandwich 18 ea
"Just Egg" and Plant-Based Chorizo on Hawaiian Bun with Chipotle Aioli and Sautéed Sweet Peppers
A la carte
Whole Fruits 8 ea
Whole Fresh Apples, Oranges, and Bananas
Sliced Fruits 17 pp
Assorted Seasonal Sliced Fruits and Berries
Yogurt 8.50 ea
Individual Chobani Yogurts
Dairy-Free Yogurt 11.50 ea
Individual Dairy-Free Yogurt
Yogurt Parfait 17 ea
Individual Yogurt Parfait with Honey, Housemade Granola, and Berries
Assorted Baked Goods 92 per doz
Artisan Breakfast Pastries, Croissants, and Muffins
Assorted Bagels 95 per doz
Plain, Sesame, and Everything Bagels served with traditional Cream Cheeses
Gluten-Free Muffins 95 per doz
Gluten-Free Seasonal Muffins
Breakfast Breads 95 per doz
Sliced Breakfast Breads: Cinnamon Coffee Crumble, Lemon Blueberry, and Carrot Morning Glory
Oatmeal 13.50 ea
Farm-to-table Steel-cut Gluten-Free Oatmeal with Brown Sugar, Golden Raisins, Dried Cherries, and Chopped Pecans
Carrot Cake Overnight Oats 13.50 ea
Carrot Cake Overnight Oats with Golden Raisins and Quinoa Granola
Pudding 13.50 ea
Coconut Chia Seed Pudding with Diced Mango and Kiwi
Bacon Frittata 13.75 ea
Mini Smoked Bacon and Jack Cheese Frittata
Spinach Frittata 13.75 ea
Mini Spinach and Wild Mushroom Egg White Frittata
Just Egg Frittata 18 ea
Individual Plant Based "Just Egg" Frittata Primavera
Hard Boiled Eggs 111 per doz
Hickman Ranch Hard-Boiled Eggs
Small Group Continental Enhancements
Available for groups from 10-20 guests
Scrambled Eggs 11.75 pp
Scrambled Eggs with Chive and Crème Fraîche
Bacon 11.75 pp
Crisp Applewood Smoked Bacon
Potatoes 11.75 pp
Roasted Fingerling Potatoes with Tuscan Herbs
Menus valid through November 30, 2024