The Buffet at Wynn

OPENuntil 9 p.m.

Hours Of Operation

Gourmet Brunch

Daily

8 a.m.–1 p.m.

Seafood Gourmet Dinner

Daily

1 p.m.–9 p.m.

Group Dining

For information and pricing for groups 7+, please submit an inquiry here.

Dress code

Resort casual.

Children under 5 are welcome.

Location

Located just off Wynn’s main casino, The Buffet is on the Fairway Esplanade, near Terrace Point Café and La Cave.

The Buffet at Wynn Las Vegas

From the moment you arrive, chefs are slicing, carving, rolling, and firing dishes to order across 16 live kitchens, transforming the traditional buffet into a culinary showcase.

From breakfast through dinner, The Buffet celebrates global cuisine where chefs prepare dishes throughout service. Move from freshly rolled sushi and hand-carved meats to made-to-order pasta, street tacos, chilled seafood, eggs Benedict, and regional specialties, returning as often as they like to discover something new. An expansive patisserie showcases cakes, pastries, gelato, and desserts crafted by Wynn’s pastry team.

ULTIMATE BUFFET EXPERIENCE

When the occasion calls for living large, the answer is always the ultimate indulgence: lobster. Upgrade to the Ultimate Buffet Experience and enjoy a one-and-a-half-pound Maine lobster tail served tableside by our team. This add-on includes priority seating, the Endless Pour Package, and unlimited visits to The Buffet throughout your dining experience.

Kindly note that lobster is available exclusively with the Ultimate Buffet Experience add-on.

UNLIMITED POUR PACKAGE

Here's something to celebrate. Add the Endless Pour Package to your Buffet visit and enjoy unlimited cocktails, mimosas, wine, and beer throughout your meal.

A Perfect Pair: Buffet & Show

A Perfect Pair: Dinner & Show

Pair bold flavors with bold spectacle. Enjoy gourmet Brunch and Dinner at The Buffet prior to show and you may pick up your dining certificate at the Wynn Ticket Office.

Learn More

“The Buffet at Wynn Las Vegas has made a name for itself, thanks to its gorgeous setting, high-end menu items, and extensive selection.”

— Emily Iris Degn, Tasting Table

AN INSIDE LOOK

The hardest decision isn’t whether to go back for seconds—it’s deciding where to begin.

From The Feed

Frequently Asked Questions

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