Chef Devin Hashimoto, named "Best Chef on The Strip" by Vegas Seven, uses his fresh approach to Japanese cuisine by presenting a choice of dining experiences at Mizumi: a robatayaki bar, a teppanyaki room, ocean-fresh sushi and sashimi, and items from his kitchen. Located at Wynn, the entire Forbes Travel Guide Four-Star Award-winning restaurant looks out over private Japanese gardens surrounding an idyllic koi pond with a shimmering 90-foot waterfall. Experience the picturesque view and stylish, fine-dining approach to the delicious theatrics of teppanyaki presented in the teppan room.
NEW YEAR’S EVE
On Sunday, December 31, Mizumi will offer a five-course prix fixe menu with a midnight Champagne toast, DJ and music for dancing. Reservations begin at 9 p.m.