Main
Starters, Soup & Salads
Seafood Spectacular* 199
Maine lobster, king crab legs, jumbo shrimp, oysters, crab cocktail, tuna cruda, scallop ceviche (serves four)
Add Osetra Caviar: 15 grams / 112
Ossetra Caviar* 225 / 350
28g or 50g portion
Jumbo Bone Marrow Flambé* 37
blackberry jam, grilled sourdough bread
Oysters On The Half Shell* 32 / 64
cocktail sauce, red wine mignonette
Maryland Blue Crab Cake* 30
pommes soufflé, malt vinegar aioli
Snake River Farms Carpaccio* 30
arugula, sundried tomatoes, Parmesan
Grilled Spanish Octopus* 36
piquillo pepper sauce, chorizo vinaigrette, potato Manchego pave
Yellowfin Tuna Tartar* 34
avocados, mango, soy vinaigrette, sesame lavash
Chilled Jumbo Shrimp* 32
Short Rib Ravioli* 25/50
dijon butter sauce, Parmesan, crispy horseradish
English Pea Soup 24
morels, wild mushroom flan
Crab Chowder* 25
Yukon potatoes, Old Bay, lemon thyme
Spring Market Salad 24
white asparagus, fava beans, peas, pistachios, ricotta salatta
King Crab Salad 36
citrus aioli, pea shoots, pickled watermelon radish, brioche
SW Chopped Salad 24
avocado, crisp potatoes, dijon vinaigrette
Baby Iceberg Salad* 26
grilled black pepper bacon, tomato, buttermilk blue cheese dressing
Caesar Salad* 24
garlic-paprika crouton, classic dressing
Japanese Wagyu
Wagyu cattle are known worldwide for producing meat with exceptional
marbling characteristics and naturally enhanced flavor, tenderness, and juiciness.
All of our Japanese Wagyu has a quality score of A5 and marble score between 8-10.
Kobe, Hyogo Prefecture, Tenderloin* / New York Strip* / Rib Eye* / Rib Cap* 300
4 oz. minimum, 75 per additional ounce, check with server for available cuts
Ideue Farm, Kagoshima Prefecture, New York Strip* 240
4 oz. minimum, 50 per additional ounce
Domestic Wagyu
Dry Aged Snake River Farms Gold Grade New York Strip* 130
10 oz. deeply marbled with a wonderful complexity and subtle sweetness
Charred Prime Cut Steaks & Chops
Our aged steaks and chops are procured from the finest Midwestern ranchers.
Béarnaise,* Chimichurri and SW steak sauces are available upon request.
Boneless Rib Eye* 95
18 oz.
New York Strip* 84
16 oz.
Filet Mignon* 77/ 95
9 / 12 oz.
Bone-In Rib Eye* 145
26 oz.
Flannery Dry Aged Bone-In New York* 89
18 oz.
Dry Aged 14 days
All Natural Filet Mignon* 74
8 oz.
the Petit Family of Santa Carota Farms Ranch free range, grass fed and carrot finished Angus cattle Bakersfield, California
Double Cuts
Pepper Crusted Chateaubriand* 170
22 oz.
Flannery Dry Aged Porterhouse* 195
40 oz.
Dry Aged 14 days
Add to the Steak
Alaskan King Crab, Asparagus Oscar Style* 39
Burgundy Black Truffle Butter 14
Maine Lobster, Citrus Herb Butter* 45
Maple Glazed Smoked Bacon, Caramelized Shallots* 14
Shrimp Scampi* 32
Rouge Creamery Smoked Blue Cheese Crust 10
Main Courses
Broiled Alaskan King Crab* MP
orange-tarragon butter
Butter Poached Maine Lobster* MP
roasted garlic and cauliflower purée, lobster glace
Pan Roasted Sea Scallops* 54
corn pudding, prosciutto, black truffle sauce
Pan Roasted Dover Sole* 98
potato purée, lemon caper emulsion
Roasted Branzino* 59
olive oil poached Mediterranean vegetables, warm balsamic vinaigrette
Alpine King Salmon* 52
crispy skin, sweet pea puree, white asparagus
Rosemary Roasted Chicken 46
chanterelles, fava beans, madeira poultry sauce
Colorado Rack of Lamb* 84
charred spring onions, brown butter artichokes, lamb jus
Side Dishes
Au Gratin Potatoes 19
White Cheddar, Smoked Gouda Mac & Cheese 19
roasted tomatoes
Parmesan Creamed Spinach 19
King Crab Tater Tots* 25
ancho chili aioli
Shishito Peppers 19
potatoes, queso fresco
Maine Lobster Sardinian Gnocchi* 29
shaved black truffle, parmesan cream
Truffle Parmesan Fries 22
Sautéed Wild Mushrooms 19
Yukon Gold Potato Purée 19
SW French Fries 19
Miso Glazed Carrots 19
roasted cashews
Vegan Selections
Appetizers
English Pea Soup 24
morels
Spring Market Salad 24
white asparagus, fava beans, peas, pistachios
SW Chopped Salad 24
avocado, haricot verts, dijon vinaigrette
Entrées
Rigatoni alla Vodka 36
Impossible™ meatballs, whipped almond ricotta
Side Dishes
Miso Glazed Carrots 19
roasted cashews
Whipped Potatoes 14
vegan sour cream, cashew cream
Desserts
Carrot Cake 15
walnut brittle
Housemade Selection of Ice Creams & Sorbets 14
choice of three
The Classics
SW Cheesecake 19
New York style cheesecake, vanilla strawberry sponge, cookie butter crust
Carrot Cake 15
walnut brittle
Tahitian Vanilla Crème Brûlée 18
raspberries, whipped cream, shortbread cookies
Nuts About Hazel 18
hazelnut sponge, hazelnut nougatine, sweet cream ice cream
Rocky Road 18
chocolate almond crumble, toasted marshmallow, sweet cream ice cream
Housemade Selection of Ice Creams and Sorbets 14
choice of three
To Share
Lemon Meringue Tart 20
citrus sable, lemon curd, blueberry gel
Funnel Cakes & Strawberries 24
crème anglaise, salted caramel, chocolate fudge
Please discuss alternative service styles or menu items with your food server before ordering. *Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness. MP – market price. Impossible™ is a registered trademark of Impossible Foods Inc.