From bloodies to Benedicts, Wynn’s brunch dream team of Tableau executive chef Robert Bruce and resort mixologist Mariena Mercer Boarini have you covered with this holiday entertaining demonstration and tasting. Participants will learn how to prepare delicious brunch dishes and mix classic cocktails, while the team shares best tips for creating easy and stylish holiday brunches. A casual tasting of brunch specialties will follow the demo. Must be 21 or older, please. Lakeside, 12 noon.
