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Main

JUICES, SMOOTHIES & COFFEE

All juices are freshly squeezed daily in-house.

Orange Zest 10

Orange, Carrot, Ginger, Asian Pear, Nectar

Red Deliciousness 10

Fuji Apple, Bell Pepper, Pomegranate, Beet, Lime

Chai Smoothie 14

Banana, Toasted Almonds, Coconut Cream

Purify 10

Honeydew, Green Apple, Kale, Spinach, Cayenne, Organic Agave, Celery

Flight of Fresh Juice 12

Orange Zest, Red Deliciousness, Purify

Açai Booster 16

Açai Fruit, Strawberry, Banana, Housemade Granola, Orange Blossom Honey

La COLOMBE French Press Coffee Monaco Regular 14

Dark, Full-Bodied, Chocolaty (34 oz.)

La COLOMBE French Press Coffee Monte Carlo Decaf 14

Chocolaty, Currant, Refined (34 oz.)

LIGHT FARE

Seasonal Fresh Sliced Fruit 18

Greek Yogurt

Overnight Oats 16

Peanut Butter, Chia Seeds, Almond Milk, Banana, Apple, Toasted Almonds, Hemp Hearts

Açai Superfood Bowl 16

Açai Berries, Strawberry, Banana, Housemade Vegan Granola, Coconut

Berries and Granola 17

Seasonal Berries, Greek Yogurt, Honey

Steel Cut Irish Oatmeal 15

Golden Raisins, Brown Sugar, Almond Milk, Maple Syrup

Lox & Bagel Plate* 27

Santa Barbara Smoke House Salmon, Traditional Garnishes, Toasted Bagel, Whipped Scallion Cream Cheese

BREAKFAST ENTRÉES

Pancakes 24

Lemon Ricotta, Blueberry Preserves, Lemon Curd, Whipped Cream
Vegan Option Available

French Toast 24

Stewed Apples, Brown Sugar Crumble, Cinnamon Infused Maple Syrup

Waffles 24

Squash Jam, Cinnamon Créme Anglaise, Cider Reduction

Avocado Toast* 28

Two Poached Eggs, Prosciutto de Parma, Arugula, Wheat Toast
Vegan Option Available

Tableau Breakfast* 33

Three Eggs, Bacon, Tableau Potato, Toast, Assorted Pastry Basket, Juice and Coffee or Tea

European Breakfast* 39

Three Poached Eggs, Charcuterie, Cheese, Fresh Fruit, Toast, Pastries, Juice and Coffee or Tea

Vegan Scramble 26

JUST EGG™, Tempeh, Spinach, Mushrooms, Caramelized Onions, Chives, Cashew Mozzarella, Oven Dried Tomato, Tableau Potato, Choice of Toast

Spanish Omelet* 26

Pork Chorizo, Guacamole, Lime Crema, Cheddar Cheese, Salsa Ranchero

Steak and Eggs* 49

S.R.F. RR Grilled Tenderloin, Two Fried Eggs, Tableau Potato, Avocado, Pico de Gallo

Biscuits and Gravy 29

Buttermilk Biscuits, Sausage Gravy, Two Poached Eggs, Homemade Hot Sauce

BENEDICTS

Traditional* 27

Country Ham, Poached Eggs, Hollandaise, Tableau Potato, Artisan English Muffin

Nautica* 29

Smoked Salmon, Two Poached Eggs, Chive Hollandaise, Cream Cheese Bialy, Tableau Potato

Short Rib* 39

Red Wine Braised, Sunny Side Up Eggs, Tableau Potato, Artisan Muffin, Truffle Oil, Hollandaise

FOR THE TABLE

Burrata Cheese 32

Heirloom Tomatoes, Basil, Olive Oil, Sea Salt

Tableau Seasonal Garden 28

Fresh Vegetable Crudité, Romesco Sauce, Buttermilk Ranch

Beef Tartare* 32

Roasted Garlic, Dijon, Grain Mustard, Chives, Sea Salt, Fresh Yolk, Warm Bread

Tuna Carpaccio 32

Capers, Chili Flakes, Confit Garlic, Anchovies, Scallions, Olives, Olive Oil, Seaweed Bread Sticks

INDULGENCES FOR THE TABLE

AMERICAN STURGEON CAVIAR

5 grams / 31 each

Deviled Eggs

Scallions

Scrambled Eggs

Chives, Sourdough

Chips

Shallots, Chives, Crème Fraîche

Blinis

Traditional Garnish

Avocado

Avocado Mousse

SOUPS & SALADS

Add to Any Salad: Shrimp* 20 Chicken 14 Salmon* 20

Chicken Noodle Soup 16

Housemade Chicken Raviolis, Traditional Vegetables

Apple & Celery Root Bisque 16

Macarpone Cheese, Caramelized Apple, Olive Oil

La Scala 26

Salami, Turkey, Mozzarella, Romaine, Olives, Red Peppers, Garbanzo Beans, Red Wine Dressing

Duck Confit Salad 39

Arugula, Pickled Onions, Crispy Fingerling Potatoes, Goat Cheese, Roasted Pears, Apple Reduction

Caesar Salad* 22

Classic Dressing, White Anchovies, Aged Parmigiano-Reggiano

Lobster Cobb* 48

Romaine, Aïoli Lobster Salad, Avocado, Candied Bacon, Tomato, Goat Cheese, Boiled Egg, Crispy Baguette, Buttermilk Dressing

BRUNCH ENTRÉES

Seared Salmon 42

White Wine Braised Leeks, Watercress, Red Beet Purée, Bacon & Red Beet Relish

Rigatoni Pasta 42

Merguez Sausage, White Wine Braised Greens, Garlic, Shallots, Cherry Tomato, Labneh, Fresh Mint

Lobster Burger 49

Gruyère Cheese, Chili Vinaigrette, Pickles, Challah Bun, French Fries

Tableau Burger* 29

Avocado, Blue Cheese, Smoked Bacon, Tomato Jam, Sunny Side Up Egg, Brioche Bun, French Fries

Pappardelle Bolognese Pasta 28

Mushroom Walnut Bolognese, Housemade Pine Nut Ricotta, Cherry Tomato Compote, Basil

Tableau Double Stack 28

ImpossibleTM Patties, Chimichurri Aïoli, RIND Carrot Cheese, Avocado, Tomato, Caramelized Onion, Pickles, French Fries

Chicken Sandwich* 27

Onion and Bacon Jam, Bibb Lettuce, Kumato Tomato, Honey Mustard Aïoli, French Fries

SIDES

Truffle Fries, Garlic Aïoli 15

Thick Cut Fries 10

Smoked Bacon 10

Roasted Beets 14

Thyme, Sea Salt, Butter

Tableau Potatoes 10

Housemade Pork Belly 13

Chicken Apple Sausage 10

Impossible™ is a registered trademark of Impossible Foods Inc. *Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs, may increase your risk of food borne illness. †This product has not been pasteurized and therefore, may contain harmful bacteria that can cause serious illness in children, the elderly, and persons with weakened immune systems.

CONTACT

phone (702) 770-3330
location 3131 S Las Vegas Blvd, Las Vegas, NV 89109
Reserve

HOURS

Monday
7:00 a.m. – 2:30 p.m.
Tuesday
7:00 a.m. – 2:30 p.m.
Wednesday
7:00 a.m. – 2:30 p.m.
Thursday
7:00 a.m. – 2:30 p.m.
Friday
7:00 a.m. – 2:30 p.m.
Saturday
7:00 a.m. – 2:30 p.m.
Sunday
7:00 a.m. – 2:30 p.m.
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